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Nutrition and Food Science: Integrated Program in Nutrition & Dietetics

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Nutrition and Public HealthUndergraduateBSMS - Bachelor of Science/Master of Science

Plan Code

NFSIP-BSMS

NYSED Program Code

41091 - NFSIP-BSMS

HEGIS Code

1306.00

CIP Code

51.3101

Program Description

The accelerated BS-MS allows students to complete both an undergraduate BS and graduate MS degree within five vs six years, based on full-time study. Admission to the program is competitive with 1-5 academically strong Hunter College NFS BS majors accepted each year.

Completion of the BS-MS satisfies the academic and supervised practice requirements established by the Accreditation Council for Education in Nutrition and Dietetics (ACEND), and qualifies graduates to sit for the RD exam leading to the Registered Dietician (RD) credential.