Biochemistry of Health and Nutrition
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Overview
Subject area
BIOL
Catalog Number
28000
Course Title
Biochemistry of Health and Nutrition
Department(s)
Description
Basic biochemistry in areas related to human health and nutrition.
Typically Offered
Fall, Spring
Academic Career
Undergraduate
Liberal Arts
Yes
Credits
Minimum Units
3
Maximum Units
3
Academic Progress Units
3
Repeat For Credit
No
Components
Name
Lecture
Hours
3
Requisites
013652